Ideas for growing greenery in the kitchen
To have a garden, it is not necessary to have a dacha. Greens and scented herbs Can be grown directly in the kitchen. Why should you buy a home garden? Firstly, you can pamper yourself and your family with fresh herbs all year round, secondly, it is economical and, thirdly, original and stylish. We picked up for you 20 ideas for green decor.
How to grow greens
- Choose what to plant
It is best to plant in the kitchen unpretentiousGreens, such as parsley, dill and green onions. They are well tolerated by lack of light and temperature changes. You can also grow celery, basil, thyme, mint, cucumber, marjoram and rosemary. This greens not only smells nice, but also looks beautiful, making the kitchen more original. And the undoubted benefits and taste of herbs can be spoken for hours.
- Decide what to grow
Sow seeds or drop roots in pots fromCeramics, plastic or metal. Greens will look great in glasses, jars, cups and so on. Give vent to fantasy. You can use decorative buckets, which are sold in stores for creativity, interior and souvenir.
- Find the place where you put
Most plants are located on the windowsill. Also suitable open shelves. The main thing is to have a natural light. If the kitchen table is large and strong, you can put a few pots on it. Pails with plants will look nice on the rails or hooks. A wooden board will also come to help.
- Sign all
Not everyone will be able to distinguish the herbs according to the shape of the leaves, and some are similar to each other. So the greens can and should be signed. By the way, with signatures it looks even more attractive, agree.
Turn your kitchen into a nice place, planting green friends in it. You'll see how much more comfortable it will be when you start Grow greens On the windowsill!