Recipe for Raffaello cream
Many of us are familiar with the unearthly taste of "Raffaello" sweets from childhood. Today you will learn how you can cook the same Cream at home. You can not imagine how simple it is.
In addition, such a sweet cream will not contain preservatives that are abundantly present in regular sweets. Choose good ingredients - good chocolate, fresh butter.
How to make a delicious cream "rafaello"
- 70 g of coconut chips
- 400 g condensed milk
- 200 g of butter
- 200 g of white chocolate
- Melt the butter and chocolate on a small fire, stirring constantly so that it does not burn out.
- Add to this mass of condensed milk and mix well.
- The last to put coconut shaving. It is she who will give the cream such incredible taste and aroma.
- The prepared cream should be cooled in the refrigerator for 3-4 hours. If this cream is for a cake, it can be used immediately after preparation.
After cooling the cream is ready. Delicious Raffaello Cream Perfectly combined with white bread and hot coffee or tea. The recipe is very simple, and the dessert is very delicious!
Bon Appetit! Share this sweet recipe with your friends.