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Stuffed potatoes

There are many Recipes for cooking potatoes, But you just have not heard about such a method. The next time you decide to invite guests home, try to cook this dish.

It will take you a little time, but it isWorth it. The dish is very tasty and satisfying. None of the guests will definitely go home hungry. Most likely, they even ask you to write down a prescription for them and find you a real cook.

Ingredients

  • potatoes
  • vegetable oil
  • cheese
  • Filling to taste

Cooking

  1. Wash and dry large potatoes.
  2. Anoint the potatoes with sunflower (or olive) oil and put them on the baking tray on the foil.
  3. Bake in the oven for 1 hour at a temperature of 200 ° c.
  4. Pull the potatoes out of the oven and check the readiness. Pierce the potatoes with a knife, he must easily enter.
  5. After the potatoes are ready, cut it in half and carefully take out the spoon with a heart.
  6. Prepare the filling. Mix potato mixture as desired with hard grated cheese, onions, eggs, sausages.
  7. Place the stuffing back in the uniform.
  8. Sprinkle with oil, rub over the cheese and send it to the oven for another 20 minutes.

Many very fond of potatoes, but traditional dishes from it often get bored, so we advise you to cook this unusual and tasty dish, especially for any holiday. Stuffed potatoes Be sure to please your guests and become your favorite dish, thanks to an appetizing filling and crisp.

Advise your friends to also cook such a nice taste of potatoes with the ingredients that everyone has at home.

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