Appetizer with bacon and cheese
Combination of dough, cheese and bacon - royal. Snack from these products will be appropriate in any situation and will be a pleasant addition to unsweetened beverages. A crispy ruddy crust that hides the soft cheese inside, looks incredibly appetizing.
And, undoubtedly, one of the main advantages of this dish is the speed of its preparation. Only 15-20 minutes - and roasted fragrant Appetizer with cheese and bacon Will delight your look and taste buds! So do not waste time in vain, you need to prepare such a yummy!
Simple snack with bacon and cheese
- 1 pack of puff pastry
- 200 g of hard cheese
- 200 g of bacon
- Vegetable oil for frying
- Divide the dough into equal parts, form a flat cake of medium thickness.
- Cut cheese with neat cubes. Wrap the cubes in a dough, gently pushing them inside.
- It is best to make the cheese completely wrapped in a dough.
- Wrap the dough balls in strips of bacon.
- With the help of toothpicks fix bacon, so that during frying the snack retains an attractive shape.
- Fry balls in oil until golden brown. A crusty crust is obtained if the oil is sufficient.
- Place a snack on paper napkins to remove excess oil. Take the toothpicks out of the balls.
- Bon Appetit!
A wonderful video will show you how to prepare this simple A snack with cheese and bacon. Everything is elementary ...
The recipe is very light and can be supplementedInteresting details. For example, by sprinkling bacon with sesame seeds, you will get a completely new taste. Spices added to the cheese, will make the appetizer flavorier - you can use basil, coriander, dill and any other favorite herbs. Try this chic recipe and share it with others, it's very tasty!