/ / Onion rings deep-fried

Onion rings deep-fried

Deep frying pan or deep fryer, butter, normal onions and products at your discretion for batter - that's all the ingredients of this simple, but such Appetizing snacks!! If you want to feed a large crowd of guests, such a snack will be very appropriate.

onion rings Not inferior to the taste of the familiarNuts and crackers, with which everyone likes to have a beer. And in combination with an exquisite sauce rings of onions turn into a full-fledged delicacy dish. Which is especially nice - variations of batter can be different, include fantasy and crunch with pleasure!

onion rings

onion rings

Ingredients (for 4 servings)

  • 2 large onions
  • vegetable oil
  • salt pepper

For batter

  • 3 tbsp. L. Flour
  • 1 egg
  • 3 tbsp. L. olive oil
  • salt pepper

Cooking

  1. Make a batter for batter: mix flour with egg, pepper and salt, add butter. Stir the dough well and leave for 30 minutes.
  2. Cut the onion into thick rings and soak in cold water for 30 minutes.
  3. Dry the onions, dip the rings in the batter and fry with enough oil in the deep fryer or in a deep frying pan. Put ready-made ringlets on a napkin to remove excess fat.

Give the rings hot! Can be made with the addition of light beer. More bulky will be the onion shell, if the proteins are whipped separately into a steep foam. Paprika, cumin and coriander - excellent spice options for batter. Very delicious will be hot rings, if sprinkled them while frying sesame seeds. Sauce tartar, barbecue, garlic sauce, mustard will emphasize the taste of a wonderful snack.

Treat their friends with this recipe - from such an alternative snack sin to refuse!

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