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Unusual mashed potatoes

Gentle and airy, mashed potatoes Has a unique ability to cause appetite. Of course, if it's cooked properly!

Any mistress knows that for a good puree you needNot old-fashioned potatoes - for this dish the old harvest is better suited. Knead in puree you need a very hot potato, add hot milk and melted butter. Then the taste, and color, and consistency will be on top!

White pepper, black pepper, garlic, mushrooms, dill,Parsley, mustard - excellent companions of mashed potatoes. Offer you 5 mouth-watering recipes, if the usual option no longer causes the former delight ... this is a find, no doubt!

Mashed potatoes with coriander

mashed potatoes

Ingredients

  • 5 potatoes
  • 1 bulb onion
  • olive oil
  • coriander
  • Black pepper, salt

Cooking

  1. Prepare the usual mashed potatoes. Fry on olive oil onion, sliced ​​with rings - it should lightly brown.
  2. Add mashed potatoes, pepper and salt to taste, stir it together with onions. You can serve with fresh herbs!

Mashed potatoes with cheese, tomatoes and onions in the oven

mashed potatoes

Ingredients

  • 1 kg of potatoes
  • 400 ml of milk
  • 200 g of leek
  • 3 cloves of garlic
  • Black pepper, salt, greens, bay leaves
  • 1 tomato
  • 4 tbsp. L. Non-sour cream

Cooking

  1. Boil potatoes with salt, for flavor you can add a bay leaf - do not forget to take it out when the potatoes are cooked.
  2. Fry the leeks in butter (you can and the usual onions). In boiling milk, add fried leeks and half a serving of grated cheese. Mix the potatoes with hot milk, add the greens.
  3. Greasing the oil baking mold, and mash it into it. On top, put tomatoes cut into slices, smash them with sour cream, sprinkle with the remaining cheese. Bake at a temperature of 180 degrees until blanching.

Mashed potatoes with garlic

mashed potatoes

Ingredients

  • 1 kg of potatoes
  • 2-3 cloves of garlic
  • dill
  • 6 tbsp. L. Olive / sunflower oil

Cooking

  1. Boil the potatoes in the usual way, cook the mashed potatoes.
  2. Crush the garlic and mix it with butter, let it brew. Pour garlic oil into potatoes, stir, sprinkle with chopped herbs.

Potatoes with green peas

mashed potatoes

Ingredients

  • 500 g of potatoes
  • salt
  • 300 g boiled or canned green peas
  • 1 lemon with a peel
  • 4 sprigs of mint
  • 250 ml of milk
  • 50 g of butter

Cooking

  1. In the almost ready boiled potatoes add green peas, cooked with potatoes for 5 minutes.
  2. Sodium lemon peel, squeeze out the juice.
  3. Mash potatoes with peas, add hot milk, lemon zest, mint and lemon juice to taste.

Mashed potatoes with cheese and nutmeg

mashed potatoes

Ingredients

  • 500 g of potatoes
  • salt
  • 1/3 tsp. Nutmeg
  • 40 grams of hard cheese
  • Pepper ground
  • 75 g of butter

Cooking

  1. Prepare the usual mashed potatoes. In hot mashed potatoes add grated cheese, stir well.
  2. Season the potatoes with butter and nutmeg.

These recipes cause a desire to eat a piece of piurekka even in those who sit on a strict diet! Just imagine the aroma of boiled potatoes, butter, greens, peppers - a real temptation.

Remember that even with mashed potatoes you can approach creatively: how do you like to bake mashed potatoes in a half of Bulgarian pepper and cheese? Share potato temptation with friends, do not be mean!

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