This air appetizer is ideal: it is suitable for coffee, tea, beer! bright Cheese flavor, A crisp base, an appetizing look - all this guarantees the success of a simple dish. For those who like to improve the recipe, we suggest adding a little sesame to the crackers.
Very tasty and fragrant it will turn out Crispy baked goods, If you mix directly into the dough dry herbs -Basil, dill, parsley, rosemary, a mixture of Italian spices, coriander. If the old roquefort chose a snack, he would definitely prefer these amazing crackers. Can not wait to cook!
- 100 g of butter
- 100 g of wheat flour
- 100 g of cheese
- 1 egg yolk
- Salt, pepper, spices - to taste
- Hard cheese is crushed in a blender. It is better to choose not too salty cheese, it will suit creamy. Cold butter with flour and yolk stir in a blender.
- Add hard cheese to the butter and flour mixture. At this stage in the dough you can add sesame and spices, if you want.
- Form a ball from the dough, wrap it in a film and put it in the refrigerator for 30 minutes.
- Roll the dough into a circle, make holes in it with the help of a tube and cut into neat triangular pieces. This form will provide crackers a dizzying success!
- Bake a crispy snack for 10 minutes at a temperature of 180 degrees.
- Looks delicious ...
To emphasize the taste of crackers will help white sauce, sour cream with spices, you can lightly sprinkle them with olive oil and sprinkle salt and paprika on top. Experiment to get a better taste!
What I like - this appetizer is preparedInstantly. On taste qualities cheese crackers are not inferior to shopkeepers, but there are no harmful preservatives and flavor enhancers. Prepare one serving and immediately proceed to the next - this delicacy is swept off the table instantly ...
Tell friends what dish to cook for gatherings cheerful company. This idea will have to them to taste!