Cheese pie with ham
When it seems that all the recipes have already been tried, andHomemade pampered with a variety of dishes - pies come to the rescue. Firstly, they are prepared quickly enough. Secondly, pies are with different fillings, which greatly expands the possibilities of the hostess.
If you do not want to make sweet, with apples or cottage cheese, - try to cook Cheese pie with ham!! Home-style delicious dish with an appetizing ruddy crust will certainly appear on your table more than once!
Pie with ham and cheese
- 2 eggs
- 1 tbsp. Kefir
- 0.5 tsp. Soda
- 1 tbsp. Flour
- 0.5 tsp. Salt
- 250 grams of hard cheese
- 200 grams of ham
- Bread crumbs or semolina
- Beat the eggs with salt. In kefir add soda, stir, leave for a few minutes and pour into the eggs.
- Add flour and mix well. The consistency of dough should be like a pancake.
- Sodium cheese on a large grater. Ham slices slices. Add the ingredients to the dough and mix.
- Grease a baking sheet with butter, sprinkle with breadcrumbs or a manga. Heat the oven to 200 degrees.
- Put the dough on a baking tray and smooth with a spoon. Place the cake in a preheated oven for 25-30 minutes and bake until a crispy crust.
This cheese cake is quickly prepared and does not require special culinary skills. Share a simple recipe with your friends! They probably want to make something like that.