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Donuts with cottage cheese

We all heard about the dangers of donuts. Nevertheless, the taste of these golden delicacies is difficult to forget. In all countries of the world there are recipes for cooking Deep-fried baked goods, And each - in its own unique.

Donuts - this is a very high-calorie dish, so notIt is worthwhile to eat them every day. But sometimes pampering the family with this delicious airy delicacy is simply necessary! And remember that the harm of any dish can be minimized if you cook it at home.

Donuts with cottage cheese

Ingredients for donuts

Ingredients

  • 200 g of cottage cheese
  • 7 tbsp. L. Flour
  • 1 egg
  • 3 tbsp. L. Sahara
  • Pinch of soda
  • vinegar
  • vegetable oil
  • powdered sugar

Cooking

  1. Add sugar, cottage cheese and egg to the bowl, mix thoroughly.
  2. Preparation of dough

  3. In a tablespoon a mound of a little soda and a drop of vinegar. Add the quenched soda to the mass with cottage cheese.
  4. Hydrated soda

  5. Combine the resulting mass with flour.
  6. Making donuts

  7. In the skillet heat the oil.
  8. Butter in a skillet

  9. Form balls from the dough. Use flour to keep the shape.
  10. Balls of dough

  11. Fry donuts in oil on each side until they turn golden brown. So that the inside of the dough is not damp, it is necessary that the vegetable oil completely cover the donuts.
  12. Donuts

  13. Spread a paper towel and put on it ready-made donuts. The towel will absorb excess fat.
  14. Donuts

  15. Sprinkle a donut with sugar powder, cinnamon or vanilla sugar.
  16. Donuts

Watch a short video about how to simply cook these delicious donuts.

Homemade donuts have taste of childhood. Prepare them for tea And do not deny yourself the pleasure of enjoying this fabulous taste. Such a small weakness can afford. Do not forget to share a wonderful recipe with friends and family!

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