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Centennial breakfast recipe

Do you know what the Americans used to eat breakfast at the time?Great depression? 93-year-old clara, whose childhood and youth fell on this troubled time, says that on weekdays it was an ordinary bun and coffee. Well, on Sundays they cooked an incredible treat - Sugar cookies.

Centennial breakfast recipe

In that difficult period for the country, with constantShortage of food and lack of money mistresses had to show unprecedented ingenuity in order to tasty and varied feed his family. A set of ingredients for a crisp cookie will be minimal.

Ingredients

  • 210 g of flour
  • 150 g of sugar
  • 3 eggs
  • a pinch of salt

Cooking

  1. Measure the required amount of sugar. Connect it with the eggs. Well whisk.
  2. Whipped eggs

  3. Eat into the bowl of flour, pour in it the egg mixture, salt.
  4. dough

  5. Kneading elastic dough. The amount of flour in this recipe varies. Add it until the dough stops sticking to your hands.
  6. Elastic dough

  7. Roll the sausage out of the dough, cut it. Form a cookie.
  8. Dough sausage

    Biscuits without oil

    Sugar cookies

    Cooking cookies

    Cookie making

  9. Bake the biscuits at a temperature of 185 ° C to a golden color. Make sure that it does not dry out!

To such sugar liver brewed coffee from grains, which were grinded by hand. And if there was milk in the house, then they also served it.

Watch a video about how clara is cooking Sunday Breakfast The times of the great depression, and also talks about his uneasy childhood.

Hope this recipe inspired you for new culinary experiments. Bon Appetit!

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