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Scrambled eggs in a loaf

How do you want to sleep off on a day off, poentyaynichat and not bother especially about the preparation of breakfast ... "so simple!" Proposes to bake eggs in a loaf - to make a satisfying dish for the whole family. Children can be served with milk, adults - pouring spicy sauce.

Baked scrambled eggs

Fried eggs in a loaf

For cooking you need a minimum of products.

Ingredients

  • Medium-sized loaf or baguette
  • 4 eggs
  • salt pepper

Cooking

  1. Preheat the oven to 180 ° C and prepare the food.
  2. Scrambled eggs in a baguette

  3. Gently cut holes in the loaf by the number of eggs.
  4. Fried eggs in a loaf

  5. In each hole, gently break 1 egg each. Salt and pepper to taste.
  6. Fried eggs in a loaf

  7. Baking tray with a loaf dispatch in the oven for 20 minutes.
  8. Fried eggs in a loaf

Until the eggs are baked, crumbled vegetable salad or make a vitamin cocktail: a quick, hearty and healthy breakfast is ready!

Do not forget to share the article with your friends, have a nice appetite!

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