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Dessert with nuts

Baruric - it is a national Armenian sweetness that resembles baklava in taste. The most delicate friable dough, rich nut filling with aromatic cinnamon - this is an indescribable pleasure!

But the most pleasant thing is that to prepare this Eastern sweetness Extremely easy and fast! Try and you bake barurik according to the recipe from "so simple!"

Eastern sweet with nuts

Dessert with nuts

Ingredients for dough

  • 1 tbsp. Flour
  • 100 g of butter
  • 1 egg
  • 3 tbsp. L. water
  • a pinch of salt

Ingredients for filling

  • 1/2 tbsp. Sahara
  • 1 tbsp. Crushed walnuts
  • 20 g of butter
  • 1 tsp. Cinnamon

Cooking

  1. From flour, eggs, salt, water and butter butter, soft, elastic dough. Leave "to rest" under the film for 15-20 minutes.
  2. In a separate container mix Crushed nuts With butter, sugar and cinnamon.
  3. Dough rolled into a thin layer, put the top of the filling and evenly distributed it.
  4. Dough the curd into a roll, and then into a cochlea and place in a greased form.
  5. Bake in the oven at 180 ° C for 15-25 minutes. Ready baruric powder Powdered sugar And serve it to the table.

It turns out just a fantastic thing! Sweet barrick is an excellent addition to a cup of fragrant tea and intimate conversation ...

Your friends just will be delighted with such a simple recipe for amazing sweets!

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