/ / Strudel's recipe with apples

The recipe for strudel with apples

Recipes strudel, classic Austrian dessert, there are many. But this one is quite special! It turns out, it was on this recipe that the strudel Arnold Schwarzenegger His mother is Austrian.

Arnold Schwarzenegger's mom

And it became known about this when, in 1991, the iron arnie, together with stallone, Bruce Willis and Demi Mur, opened a chain of restaurants "Planet Hollywood" and personally introduced the menu Strudel with apples, Praising him and claiming that no one prepares this dish better than his mother!

The founders of the planet planet Hollywood

Try and you cook Apple strudel According to the recipe of the mother of the famous actor, this dessert is very, very delicious!

Strudel with apples

Recipe for strudel with apples

Ingredients for dough

  • 340 g of flour
  • 2 eggs
  • 50 g of butter
  • 1/4 tbsp. water
  • 2 tbsp. L. Sahara
  • 1/2 tsp. Salt

Ingredients for filling

  • 600 g of apples
  • 2 tbsp. L. Sugar (if apples are too acidic, you need more sugar)
  • 150 grams of shortbread cookie
  • 100 g of walnut kernels
  • 10 g of butter
  • Egg for lubrication
  • Powdered sugar for sprinkling


  1. In a small mixing bowl Eggs with sugar.
  2. (Make sure!) The flour and add sugar-egg mixture and water to it. Add a softened butter (you do not need to fully melt it).
  3. Knead the dough, cover with a napkin and let stand for 40 minutes.
  4. Apples Peel about peel and core, cut into small cubes. Cook the crumbs into a crumb.
  5. Now the most crucial moment: rolling Test for strudel. Spread a large kitchen towel on the table, sprinkle it with flour.
  6. Roll the dough rectangle directly on the towel: thin-thin, not more than 0.7 cm thick. The correct dough for the strudel should be slightly translucent, be of uniform texture and without tears.
  7. Melt the butter and spread the whole surface of the dough. Decompose the apples, sprinkle with chopped nuts, Crumb of cookies And sugar.
  8. With a towel, carefully fold the dough with stuffing into a roll, giving it the traditional form of an oblong log.
  9. Using the same towel, transfer the strudel to a greased baking sheet. Egg beat and smear the surface of the product.
  10. Send the strudel to bake for 20-30 minutes at a temperature of 200 ° c. Slightly cooled down dessert sprinkle with powdered sugar.

Ideally serve strudel with a ball of ice cream and chocolate shavings, but, no doubt, it is delicious and so. Treat friends with dessert for an exclusive recipe!