I love this recipe for the unprecedented simplicity andIncredibly gentle pastries as a result! For banana bread bananas will be softened - when there are blackened fruits in the house, I cook such a cupcake with pleasure.
With milk this delicacy is especially beautiful! "so simple!" Do not get tired of taking care of your readers and lovingly gives you this recipe. If you add a couple of almonds in the dough, dried apricots, perhaps prunes - you will get something refined ...
- 2 tbsp. Flour
- 1 tsp. Soda
- 0.5 tsp. Salt
- 50 g melted butter
- 1 tbsp. Sahara
- 2 eggs
- 3 bananas
- 0.5 tbsp. water
- Handful of walnuts
- 1 tbsp. L. Honey
- Mix flour, soda and salt. Mop sugar with melted butter.
- Lightly beat the eggs and add them to the oil-sugar mixture.
- Prepare a banana with gruel using a blender or fork. Interpose the bananas in the sugar mixture. Add half the flour here and add some water, a third of the glass.
- Mix the dough, adding the remaining flour and water, as well as cinnamon and honey. If desired, add walnuts, raisins, seeds, sesame seeds. You can add a bag of vanillin for more flavor!
- Oil the mold with butter and lay out the dough. Bake Banana cupcake In a preheated to 180 degree oven for 40 minutes to 1 hour. Check the availability with a toothpick!
A detailed way of cooking you canLook in this video. It is impossible to resist the temptation, I want to make such breads ... By the way, flour in the recipe can be completely replaced with oat flakes ground in a blender, it will be more useful!
A delicate aroma of bananas so decorates pastries ... enjoy the best dishes with us! And do not forget to treat your friends with an unusual recipe.