/ / Simple fillings for tartlets

Simple fillings for tartlets

A holiday on the threshold, and on the table you want to put something tasty, unusual and quick. Ready tartlets With a variety of fillings - an ideal option. Because you can put anything inside this basket! But, as luck would have it, at the right moment, all the recipes simply fly out of your head ...

Buffet table with tartlets

"so simple!" Tried and prepared for you a cheat sheet with Delicious fillings for tartlets, Which can be saved and opened when the house is preparing for the holiday.

Simple fillings for tartlets

  1. Curd cheese with herbs
    100 g of curd cheese + clove of garlic + 1/2 tbsp. Chopped dill. Garlic let through the press, mix with cheese and greens. Ready tartlets are decorated with greens or stripes of Bulgarian pepper.
    Tartlets with cottage cheese
  2. Egg pate
    5 yolks + 2 tbsp. L. Shredded greenery + 1 tbsp. L. Cottage cheese + 1 tbsp. L. Mayonnaise + 1 tsp. Mustard. Yolks mash with a fork, mix with the rest of the ingredients.
    Tartlets with egg pie
  3. Smoked fish with cucumber
    200 g mackerel (Gorbushi) hot smoking + 1 fresh cucumber + 1 tbsp. L. Mayonnaise + 1 tsp. Mustard. With fish, peel and peel on the fibers, cucumber cut into cubes. Mix all the ingredients.
    Tartlets with smoked fish
  4. Canned pineapple with hard cheese
    1 tbsp. Grated hard cheese + 1 garlic clove + 4 pineapple ringlets + 1 tbsp. L. Mayonnaise. Pineapples cut into small cubes, garlic let through the press. Mix all the ingredients.
    Tartlets with pineapple
  5. Cream of avocado
    1 avocado + 2 tbsp. L. Lemon juice + 1 tbsp. L. Olive oil + 2 tbsp. L. Curd cheese + basil greens. With avocado take off the peel, cut the flesh and fields with lemon juice. Together with the rest of the ingredients put in a bowl of blender and crushed.
    Tartlets with avocado
  6. Salmon and curd cheese
    100 g slightly salted salmon + 100 g curd cheese+ Greens + lemon. Salmon cut into small cubes, mix the cheese with chopped herbs. Lay a cheese mixture on the bottom of each tartlet, and a few pieces of fish on top. Decorate the composition with a thin slice of lemon.
    Tartlets with salmon
  7. Chicken with bell pepper
    300 g of boiled chicken fillet + 1 BulgarianPepper + 1 fresh cucumber + 2 tbsp. L. Mayonnaise. Chicken fillet and bell pepper cut into small cubes. With cucumber take off the peel and also cut. Season with mayonnaise.
    Tartlets with chicken fillet
  8. Liver of cod with eggs
    1 can of liver cod + 2 boiled eggs + 2Small salted cucumber + 1 red onion + 2 tbsp. L. Mayonnaise. Liver the fork with a fork, eggs, onions and cucumbers cut as small as possible. Mix all the ingredients and season with mayonnaise.
    Tartlets with liver of cod
  9. With eggs and radish
    5 eggs + 1 radish + 2 sprigs of green onions + 2 tbsp. L. Mayonnaise. Boiled eggs grind, radish sodium, chop the onion finely and finely. Mix everything, fill with mayonnaise. Decorate the tartlets with thin slices of fresh cucumber.
    Tartlets with eggs and radish
  10. With mushrooms and cheese
    200 g champignons + 100 grams of hard cheese + 100 gramsCanned corn + dill greens + 1 clove of garlic. Mushrooms cut finely, fry in a small amount of vegetable oil, sodium cheese, greens and garlic crushed. Mix everything, fill with mayonnaise.
    Tartlets with mushrooms and cheese

If you are confused by the presence of mayonnaise in the proposedFillings, you can cook low-calorie sauce yourself. It is perfect for refilling celebratory salads! It will be delicious and healthy.

Keep yourself a crib, not forgetting to share with your friends!