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Mushroom Glade salad with champignons

Mushroom Glade Salad - an extremely elegant and tasty dish, which is not a shame to put on a festive table. Salad looks very impressive, so that your guests will have only one way out - be delighted!

It is worth noting that this recipe can be improved by adding your favorite ingredients. Good luck and a pleasant appetite!

New Year's salads 2017

"Mushroom meadow" salad with champignons

Ingredients

  • 500 g marinated mushrooms
  • 50 g of greenery
  • 200 g of boiled meat (pork, beef)
  • 200 g carrots in Korean
  • 200 g of hard cheese
  • 200 g of boiled potatoes
  • 100 g of pickled cucumber
  • 200 g of mayonnaise

Cooking

  1. Prepare a split baking dish or a large saucepan. Put the mushrooms on the bottom of the mold, turning them over with their caps down.
    New Year salads 2017 pictures
  2. Chop the greens and sprinkle mushrooms with it.
    New Year salads 2017 pictures
  3. Cut the boiled potatoes into cubes and lay them on top of greens and mushrooms.
    New Year salads 2017 pictures
  4. Thoroughly weaken the first layers of lettuce and smear it with home-made mayonnaise.
    New Year salads 2017 pictures
  5. Finely cut cucumbers, put them on top of potatoes, grease with mayonnaise.
    New Year salads 2017 pictures
  6. Cut the meat into cubes, lay it in a smooth layer and spread it with mayonnaise.
    New Year salads 2017 pictures
  7. The next layer is Korean carrots and mayonnaise.
    New Year salads 2017 pictures
  8. Sour cheese on a small grater, sprinkle with salad.
    New Year salads 2017 pictures
  9. Put ready salad for 2 hours in the refrigerator. After the specified time, take out the form from the refrigerator and turn it over a dish or a large plate.
    New Year salads 2017 pictures

It is worth to spend a little time and prepare this Nutritious saladRemember the festive table for all guests!

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