Recipes of Tibetan Medicine
According to the beliefs of Tibetan healers, it is necessary to start treating any disease with Purification of blood and lymph From the products of metabolism. It contributes not only to the speedy recovery of the patient, but also to the prevention of various ailments.
In the ancient medical treatise "blue beryl"The most important role is given to the description of the properties of herbs. Secrets of the correct use of plants monks carefully documented and passed on to followers.
Recipes of Tibetan medicine
Try to start cleansing blood and blood vessels with 3The most affordable and effective recipes. Remember that every product has its own contraindications! Be sure to consult with your doctor if you are pregnant or have problems with zhkt.
- Celandine tincture
The healing properties of celandine were not knownOnly the Tibetan lamas. Our ancestors also used this medicinal plant. Tincture of celandine will help your lymphatic system to work without failures and cleanse it of excess pathogenic ballast.
so, Celandine grass Crush, squeeze the juice. For cooking tinctures, divorce 10 drops of juice in 70 ml of medical alcohol. Keep the tincture in the refrigerator. Take the scheme: before breakfast - 1 drop, before dinner - 2 drops, before dinner - 3 drops and so on ... every day, increase the dose by 1 drop. When you reach the reception of 15 drops before dinner - start to reduce by 1 drop.
The unique ability of ginger to derive fromOf the body, absolutely all toxins (chemical, food, radiation) are used for blood purification. Daily consumption of ginger drink will have a beneficial effect on overall health, help to reduce weight and improve the condition of the skin and hair.
10-20 g of fresh ginger or 1 tsp. Ginger powder, pour a glass of boiling water. 10 minutes, add 1 tsp. Honey and lemon to taste. Half a glass drink in the morning on an empty stomach 30 minutes before eating. Use the second half during the day.
- Garlic elixir of longevity
That only they do not cure garlic! Its disinfecting and bactericidal qualities are known to everyone. Garlic is able in a short time to strengthen immunity, Increase metabolism, destroy parasites. Tibetan medicine offers its recipe for tincture of garlic for the purification of blood and blood vessels.
40 g of chopped garlic put in glassCapacity, fill 100 ml of alcohol or vodka. Blend the mixture for 10 days in a dark cool place. Strain. Take 10 drops 2-3 times a day for 30 minutes before eating. Course of purification from 10 days to 1 month.
Be sure to keep these recipes of the Tibetan sages and try to make sure of their effectiveness!