A diet in the treatment of thrush is a key moment! candidiasis, This prenypriyatneyshy fungal infectionIt is impossible to win completely without maintaining a healthy environment in the body. Proper nutrition will be a good prophylaxis of thrush in women, whom she systematically torments.
To limit growth and development Candida fungus, You need to carefully monitor your diet. If you follow simple rules, the problem of thrush will lose all relevance!
Prevention and treatment of thrush
Choose fresh natural products for Antifungal diet. Lean on raw vegetables, but no fruitThere is too much. Pay special attention to the choice of meat - stuffed with antibiotics, meat products contribute to the development of various fungi in the stomach and intestines, this negatively affects immunity.
more Cellulose And fewer processed products containing artificial additives and dyes are the main principle of nutrition for women suffering from thrush.
We are used to drinking Antifungal preparations, When there is such a nuisance, but this is only a small element of treatment. It is also important to cleanse the body of toxins and help it survive in the fight against harmful microorganisms!
Products with a powerful antifungal effect
- Green apples
- Onions and leeks
- olive oil
- Lemon, lime
- Pumpkin seeds (better raw)
- Brussels sprouts
- White cabbage, especially sauerkraut
- Kefir, yoghurt with live bacteria, acidophilus
- tea mushroom
- Apple cider vinegar (as an additive to some dishes or vinegar-honey drink: 2 tsp apple cider vinegar and 2 tsp honey to a glass of water)
- Cayenne pepper
To get rid of fungal candidiasis,We recommend to abandon sugar, starch, refined products with preservatives, alcohol. When the eating habits change, you will be amazed at how much better you feel!
An updated, well-groomed organism with strong immunity will not give the milkwoman any chance. Tell your beloved friends about this diet, the right food is the best medicine!