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How to grow a tea mushroom

About the tea fungus (in the people - jellyfish) knew in China Even before our era. This amazing drink was considered an elixir of immortality. A strange kind of tea mushroom scares many, but in vain! Because even modern medicine has recognized the benefits of this drink and recommends using it For recreational purposes.

The body of the fungus consists of acetic acid microorganisms, yeast fungi and feeds on vitamin C, which is in tea. Tea, in which the mushroom lives, turns into a carbonated drink, Reminiscent of the taste of kvass. This amazing organism can weigh up to 100 kg!

How to grow a tea mushroom

tea mushroom

You will need

  • Three-liter bank
  • gauze
  • 5 tbsp. L. Black tea
  • Half a liter of boiling water
  • 7 tbsp. L. Sahara


  1. Carefully wash the jar in which the mushroom will live.
  2. Pour tea with boiling water, then wait until the brewing cools. Add sugar and strain the tea through gauze.
  3. Pour the liquid into the jar, cover with gauze and leave for a month and a half.
  4. In a week and a half, a vinegar smell may appear. Then it disappears, and on the surface there will be a thin film - a tea mushroom.
  5. The mushroom must sometimes be taken out of a jar and washed in warm water. Also, do not forget to replenish the supply of tea. The fungus multiplies by separating the lower layer and is constantly growing.

tea mushroom

The benefits of a tea mushroom

  1. Has a beneficial effect on digestion, is suitable for the treatment of diseases of the intestines and stomach. promotes Weight loss.
  2. Lowers blood pressure, relieves headache and improves sleep.
  3. It is used as a bactericidal agent for the skin and for eye infections.
  4. Slows the aging process and has a beneficial effect on well-being old people.
  5. Heals tonsillitis, stomatitis, runny nose, increases immunity.
  6. Rubbing the drink into the scalp promotes growth and strengthening of the hair, eliminates Against dandruff.
  7. After rubbing the skin becomes elastic and smooth.

tea mushroom

It is worth remembering that, like any product, a tea mushroom has its contraindications. It is not recommended to take this drink to people suffering from Acidity Gastric juice, ulcers, gout, diabetes.

Now more and more people are coming back toTraditional medicine. This amazing drink provokes ambiguous responses, but its useful properties can not be denied. Do not forget to share the material with your friends, let them remember the tea mushroom too!