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Garlic soup

Scientists around the world still can not come to a unanimous opinion about the ability of garlic to fight Colds. However, recent studies have confirmed the fact,That regular intake of garlic in food throughout the winter can significantly shorten the duration of symptoms of the common cold: from four to five days.

Garlic soup

But pharmaceutical companies are not going to make money on this, it's not profitable for them. In garlic there is nothing that can be patented and successfully sold as a supernova drug.

Garlic soup

Today edition "so simple!" Offers your attention Recipe of garlic cream soup, Which literally put you on your feet!

Garlic soup

Ingredients

  • 26 untreated garlic cloves
  • 26 peeled garlic cloves
  • 2 tbsp. L. olive oil
  • 2 tbsp. L. Natural butter
  • 1/2 tsp. Ground cayenne pepper
  • 100 g of freshly ground ginger
  • 2 tsp. Fresh chopped thyme
  • 300 g of chopped onion
  • 1 tsp. Coconut oil
  • 1/2 liter of vegetable broth
  • 4 slices of lemon

Cooking

  1. Heat the oven to 180 ° C. Uncleaned garlic cloves placed in a glass baking dish.
  2. Garlic soup

  3. Add olive oil, a little salt and mix. Cover the form with a baking sheet and cook the garlic for 30-40 minutes, until the garlic is covered with a golden crust.
  4. Garlic soup

  5. When the garlic cools, use your fingers to squeeze it out of the shell and place it on a small plate.
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  7. Prepare a medium-sized pan and melt inHer butter. Add onions, thyme, ginger, cayenne pepper and coconut oil. Prepare the ingredients on low heat until the onion becomes translucent (6-10 minutes).
  8. Garlic soup

  9. Add to the pan baked garlic and 26 peeled denticles of fresh garlic. Let the soup pour for another 3 minutes.
  10. Garlic soup

  11. Then add the vegetable broth, cover the soup with a lid and cook for another 20 minutes.
  12. Garlic soup

  13. Remove the soup from the fire when the garlic becomes very soft. Then add lemon slices to the pan.

Such soup can be safely stored in the refrigerator and consumed the next day after cooking. Do not heat this dish in the microwave, use a gas stove for this.

Your friends will be useful to learn about such an amazing recipe, share with them an article! And we'll tell you how to get rid of otitis with garlic.

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