Treatment of the heart with folk remedies
My great-grandmother was a folk healer. All the villagers appealed to her, because she treated only proven means. Was in her treasury the oldest recipe, the history of which stretches back to the xii century. Came up with his holy Hildegard von bingen - a nun who works miracles of healing.
800 years ago this remedy was used heartache, Cardiac neuralgia, insomnia, stress and fatigue, as well as to improve blood circulation.
Heart treatment of folk remedies
For disease prevention
- 10 stems of fresh parsley (without roots)
- 1 L of red or white wine
- 300 g of natural honey
- 2 tbsp. L. Apple cider vinegar
- Pound the chopped parsley with natural grape wine, bring to a boil and cook for 5 minutes.
- Remove from heat and add apple cider vinegar and honey. Again bring to a boil and cook for 5 minutes, taking off the foam.
- Hot wine is filtered and poured into a glass bottle. We store in the refrigerator.
Wine treatment Harmless. Take this drug every day for one tablespoon. It is recommended to drink in the evening, because it contains alcohol. Drink the wine with parsley for a month, and you will notice how the pains in the heart will pass. The procedure can be repeated every 3 months.
Wine and parsley will help get rid of the pain in the heart and improve your health. Take care of loved ones and share with them this recipe.